Green Basil Thai Menu

Vegetable egg rolls served with sweet & sour sauce.

Crunchy exterior, soft inside tofu served with crushed peanuts and sweet & sour sauce.

Choice of Chicken or vegetable dumplings served with soy dipping sauce.

Crispy chicken wontons served with sweet & sour sauce.

Thai savory pork served with Thai spicy tamarind sauce

Crispy wonton-blanketed shrimp and ground chicken. Served with sweet & sour sauce.

Marinated chicken strips with Thai spices, grilled on skewers and served with creamy peanut sauce and cucumber salad.

Crispy Wontons fried to golden perfection and filled with sweet cream cheese and imitation crab served with sweet & sour sauce

Deep fried shrimp wrapped by potato served with homemade sweet and sour sauce

Deep fried Tortillas stuffed with marinated chicken served with sweet and sour sauce

Mixed green salad with house dressing or peanut dressing.

Zesty ground meat mixed with lime, rice powder, onion, mint leaves and chilies.

Zesty ground meat mixed with lime, rice powder, onion, mint leaves and chilies.

Chicken, shrimp and hard-boiled egg on top of cucumber, lettuce, carrot, and tomato served with spicy sweet & sour sauce.

Shrimp, scallop, squid, mussel, tomato, onion, lemongrass and the must, "Thai Chilies".

Spicy and sour dressing with beef, chili, lime, tomato, cucumber and red onion.

Spicy and sour dressing with squid, chili, lime, tomato and red onion.

Stir-fried aromatic green basil leaves, onion, chili and bell pepper.

Wok-fried meat with garlic and pepper.

Stir-fried eggplant, bell pepper, carrot, chili, onion and green basil leaves.

Stir-fried sliced ginger, mushroom, carrot, bell pepper, white & green onion.

American broccoli, carrot and oyster sauce.

Stir-fried green bean with garlic and oyster sauce.

Stir-fried mixed vegetables (white onion, bell pepper, baby corn, mushroom, cabbage, Napa cabbage, bean sprouts,broccoli,carrot with garlic.

Stir-fried green bean with Thai red chili paste, carrot, bell pepper and kaffir lime leaves.

Tomato, cucumber, pineapple, onion, bell pepper with sweet & sour sauce.

Stir-fried meat with cashew nuts, celery, carrot, onion and chili paste.

Steamed fish fillet served with spicy seafood sauce.

Sole fillet with spicy chili paste, peppercorn, galangal, green basil and bell pepper.

Bed of fresh spring mix with marinated chicken strips, cucumber, red onion and peanut sauce. Served on hot plate.

Coconut milk with Massaman red curry paste, peanut sauce, potato and peanuts.

Coconut milk and Panang red curry paste with unique spicy taste, bell pepper and green basil leaves.

Coconut milk and rich yellow curry paste with potato, carrot and onion.

Coconut milk and savory red curry paste with bell pepper, bamboo shoot,green bean, eggplant and green basil leaves.

Coconut milk with green curry paste, zucchini, bamboo shoot, bell pepper, green bean, eggplant and green basil leaves.

Coconut milk with red curry paste, pineapple, bell pepper and kaffir lime leaves.

Puffy Roti bread drizzled with sweet condensed milk.

1 scoop.

Bite-size fried egg roll wraps filled with bananas and served with a side of maple syrup

Soy chicken, red lettuce, bean sprouts, cucumber, carrots and basil hand-rolled and freshly made. Served with creamy peanut sauce. Gluten-free. Contains peanuts and/or seeds.

Bite-sized and deep fried. Crispy on the outside, soft on the inside. Gluten-free.

Soy chicken legs, crispy on the outside, soft on the inside. Served with sweet & sour sauce. Gluten-free.

Northern Thai curry noodle soup. Yellow curry based with coconut milk, wheat noodles and tofu. Garnished with crispy noodles, pickles,bean sprouts, red onions and lime. Add soy chicken for an additional charge. Mild spice.